Lunch   (Please place to-go lunch orders before 11:30 a.m.)

 

Starters

 

Edamame - Boiled soybean in pod 3

 

Spicy Tuna - Fresh tuna marinated in a spicy sauce 5

 

Gyoza - Fried meat dumplings 5

 

Shumai - Steamed shrimp dumplings 6

 

Yakitori - Chicken broiled on skewers with yakidori sauce 6

 

Tempura - Lightly fried shrimp & vegetables 6

 

Soup & Salad

 

Miso Soup - Soybean soup with tofu, seaweed, and scallions 2

 

House Salad - Green mix salad with ginger dressing  4

 

Wakame - Marinated tangled seaweed  4

 

Ika Sansai - Marinated squid with vegetable 5

 

Cucumber Salad - Sliced cucumber with vinaigrette dressing 4

 

Sushi & Roll Combo

 

A 4pcs + 1 roll - chef's choice of sushi and California roll  8

 

B 10pcs + 2 rolls - chef's choice of sushi, California roll and Tuna roll  20

 

C veggie roll combo - Yam tempura, cucumber, and tofu  8

 

D Tempura combo - Shrimp tempura and yum yum  8

 

E Spicy combo  - Spicy tuna and spicy salmon 8

 

F Hosomaki combo - Tuna, salmon and yellowtail with scallion  8

 

 

Lunch Specialties (Served with Miso soup)

 

Bibimbop - Sautéed assorted vegetables, beef and topped with a fried egg over rice. Served in a hot stone bowl 8

 

Teriyaki - A choice of chicken, or tofu with teriyaki sauce 8

                Beef or Salmon Please add $2

 

Bulgogi - Thinly sliced beef marinated in a special house sauce 8

 

Chicken Katsu - breaded and fried chicken served with katsu sauce 8

 

 

Udons

Tempura Udon - noodles served with tempura  8

 

Seafood Udon  9

 

Vegetable Udon  7

 

Yaki Udon - pan-fried noodles sautéed with fresh vegetables 8

 

Ramen - Korean style noodle soup with vegetables and egg  8

 

 

Dessert

Ice cream  3

Tempura ice cream 4

 

 

Drinks

Green tea  2.5

Coffee 2.5

Soda  1.75

Sparkling Water 2

Telephone:  216) 696 - 7655

Fax:  216) 696 - 7659

Monday - Friday     11 am - 9 pm

Saturday                 12 pm - 9 pm

Sunday                     Closed